Soy Sauce Broccoli

A salty and savory dish that is good as a side and snack.

Ingredients

Recipe

  1. Steam the broccoli until it starts to turn a dark green and softens but still has a slight crunch to it. About 10 minutes.
  2. Place the broccoli into a colander and let it drain. Once it has drained place the broccoli into a dish.
  3. Pour soy sauce, sesame oil, MSG, salt, and pepper over the broccoli florets. Stir to evenly distribute ingredients over broccoli. Enjoy.

Notes

Adapted from: A recipe my friend Mia shared with me.